Starbucks Peppermint Mocha Copycat Recipe
This recipe is for a delicious and indulgent Starbucks Peppermint Mocha that you can easily make at home. With the perfect balance of rich chocolate, fragrant espresso, and refreshing peppermint, this drink is perfect for the holiday season or any time you're in the mood for a sweet treat.
Ingredients
- 1 cup water
- 1 cup sugar
- 2 tbsp cocoa powder
- 1 tsp mint extract
- 2 tsp mint powder
- 1 tbsp mocha cheese
- 150 ml coffee
- 200 ml milk
- 100 ml heavy cream
Instructions
- First, prepare all the ingredients.
- To make the mint fiber, mix the sugar, water, and mint extract in a saucepan. Cook the mixture over medium heat until it thickens. Once thick, remove it from the heat and let it cool. Store in a container and refrigerate.
- To make the mocha fiber, mix the sugar, water, and cocoa powder in a saucepan. Cook the mixture over medium heat until it thickens. Once thick, remove it from the heat and let it cool. Store in a container and refrigerate.
- Brew a strong cup of coffee.
- Froth the milk using a frother or whisk.
- In a cup, add a spoonful of mocha fiber and a spoonful of mint fiber.
- Add the brewed coffee and stir.
- Pour in the frothed milk and stir again.
- Finally, add a dollop of whipped cream or garnish as desired.